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From cherry to Kirsch

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Description

The Etter distillery has been a family enterprise in Zug for almost 150 years. During the so-called “From cherry to Kirsch brandy” tour, the visitors get to know some amusing details about the fruit brandy, and at the end, they have an opportunity to taste it.

General info

  • Indoor
  • Suitable for: Groups, Individual
  • Execution: On demand
  • Needed time: 1-2 hours
  • Experience Type: Culture, Education, Culinary

Group & pricing information

  • Group Size: 1 - 30
  • Price from: 19 CHF

Booking Information

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