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Description

At the Tropenhaus Frutigen the experts are sharing practical knowledge for the kitchen. How do you roast coffee? How do you mix caviar salt? The workshop also includes instructions for making chili oil and accessories made of sturgeon leather: Visitors create their own souvenir.

General info

  • Experience Type: Nature, Education, Culinary
  • Indoor
  • Suitable for: Couples, Families, Groups, Individual
  • Execution: On demand
  • Needed time: Less than 1 hour

Group & pricing information

  • Accompanied: No
  • Host / Guide: Tropenhaus Frutigen
  • Group Size: 1 - 20
  • Price from: 107 CHF
  • Further prices (starting from): CHF 107.00 per guide

Booking Information

Tropenhaus Frutigen

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